Edible insects: biology and traditions - Badge
Name
Edible insects: biology and traditions.
Issuer
Marche Polytechnic University.
Issued since 28 April 2017.
Description
This Badge is earned by learners participating in the course "Edible insects: biology and traditions" offered by EduOpenThe Badge is to all intents and purposes the course’s certificate ofattendance.
Badge Criteria
The Badge is issued to the student who participated to the online course "Edible insects: biology and traditions". . The student has viewed the video lessons, has passed the final test of each learning unit with a score equal or greater than 7/10 and the final test of the course with a score equal or greater than 15/20.
Skills
After studying this course, the participant is able to: understand the importance of insects in nature, their ability in adaptation and communication, their reproduction and development; know what the entomophagy is, its story and the main edible species in research and tradition.
Tags
Science, Entomology, Insect